Sunday, July 29, 2007

Baking healthy pizza

DH and I watched Ratatouille (Remi no oishii resutoran in Japanese) yesterday at the movie theater. It was a very nice and enjoyable movie. Great scenes of Paris, too.

It kinds of inspired me to bake an healthy pizza tonight. Dough is made of wholewheat, content is pureed canned tomatoes, thin slices of eggplants, zucchini and mushrooms. Little cheese was added, since both my stomach and my liver don't appreciate it.

It was really nice. Our oven is small, I baked two of them separately.


1 comment:

Laura said...

Hello. Those pizzas look yum!! Have you got back into your sewing? I started a sewing course last month and i'm loving it! Think I might be making a lot more of my clothes in the future.

BWL/Laura